This Belgian Coffee Dubbel offers a harmonious blend of malty sweetness and deep coffee notes, showcasing the depth of flavour from Radius Coffee’s expertly roasted beans. Aromas of caramel and dark fruit complement the roasty, slightly citrusy character of their small-batch coffee. The finish is smooth and warming, with a touch of spice and earthy bitterness that lingers on the palate.

Malt:Pilsner, Aromatic, Biscuit, Munich, Special B

Hops: Saaz

Special Ingredients:Radius Coffee

*COMING NOVEMBER 2024*